Abstract: Talents cultivation direction of the process of making the training plan and quality control in the process of its implementation program settings. Based on the general principles of HACCP system and method system, to explore the application of HACCP system to the feasibility of food processing technology and professional talent training quality control, through the key control points of HACCP system of talent training quality control regulation, establish the system of monitoring and correction mechanism, reasonable to carry out teaching activities, in the professional training system to traceability, the study for the food processing technology properly teaching management and teaching behavior has important guiding significance.

Key words: HACCP, Professional food processing technology, Talent training quality