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The Theory and Practice of Innovation and Enntrepreneurship ›› 2025, Vol. 8 ›› Issue (24): 89-92.

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Optimization Path of College Innovation and Entrepreneurship Basic Courses under the Background of Artificial Intelligence

ZHANG Yanjuan, WANG Kang, CHEN Bo, ZHENG Liping, YU Huan   

  1. Jixian Honors College, Zhejiang Agricultural and Forestry University, Hangzhou Zhejiang, 311300, China
  • Online:2025-12-25 Published:2026-05-14

Abstract: Exploring the curriculum reform of innovation and entrepreneurship based on artificial intelligence is of great significance for improving teaching quality and learning experience. This paper analyzes the application of artificial intelligence in the basic course of innovation and entrepreneurship, and discusses some problems in the course in detail. On this basis, starting from five dimensions of teaching content, teaching method, teaching evaluation, teaching interaction and teaching management, this paper discusses the optimization path of innovation and entrepreneurship basic course under the background of artificial intelligence, aiming to provide suggestions for innovation and reform of innovation and entrepreneurship basic course, and promote the high-quality development of innovation and entrepreneurship education.

Key words: Basic course of innovation and entrepreneurship, Artificial intelligence, Teaching content, Teaching methods, Teaching evaluation, Teaching interaction, Teaching management

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