Welcome to Bulletin of Botanical Research! Today is Share:

The Theory and Practice of Innovation and Enntrepreneurship ›› 2022, Vol. 5 ›› Issue (10): 177-181.

Previous Articles     Next Articles

Quality Evaluation of Innovation and Entrepreneurship Education Based on CIPP Model and AHP-FCE

KOU Long1,2, CHEN Jiangyan3   

  1. 1. Guangzhou Huashang College, Guangzhou Guangdong, 511300, China;
    2. National Institute of Development Administration, Bangkok, 10700, Thailand;
    3. Guangzhou College of Applied Science and Technology, Guangzhou Guangdong, 511300, China
  • Online:2022-05-25 Published:2022-10-28

Abstract: To solve the problem of the lack of quality evaluation of innovation and entrepreneurship education in schools at this stage, we compare the quality evaluation of innovation and entrepreneurship education at home and abroad, analyze the suitability of CIPP model, AHP and FCE evaluation method applied to the quality evaluation of innovation and entrepreneurship education, and try to construct an index system from four aspects of background, input, process and result based on the CIPP model, and then use the combination of hierarchical analysis and fuzzy.The evaluation results are based on a combination of hierarchical analysis and fuzzy comprehensive evaluation. From the analysis of the results, the school has shortcomings in teacher input, resource allocation and teaching, and needs further improvement.

Key words: Innovation and entrepreneurship education, Quality evaluation, Analytic hierarchy process, Fuzzy evaluation method, CIPP

CLC Number: