Welcome to Bulletin of Botanical Research! Today is
Share:
Advanced Search
|
Fig/Tab
Toggle navigation
Home
About Journal
Introduction
Indexed-in
Impact Factor
Renamed History
Editorial Board
Authors Center
Instruction for Authors
Paper Choosing Requirements
Author's Self-proofreading Notice
Templet Download
Subscription
Publication Ethics
Contact Us
Co.& Communication
中文
Research and Practice on Curriculum Reform of Flavor Chemistry and Tasting of Alcoholic Beverage based on Competency Standard
WANG Gailing, WANG Mingcheng, CHEN Fujia, ZHONG Jie, SONG Li
The Theory and Practice of Innovation and Enntrepreneurship . 2021, (
10
): 40 -41 .
